Have dressings available on the side, along with salt and pepper so people can dress and season to taste. Serve and drizzle each salad lightly (or heavily if you are me) with balsamic vinegar glaze. Top with cherry tomatoes, red onion, green onion, blue cheese, and bacon. Place the wedges onto the serving plates and drizzle with blue cheese dressing. Remove the outer leaves of the iceberg lettuce and slice into 4 wedges. In a large serving or salad bowl layer the ingredients in this order: lettuce, tomatoes, onion, bacon and blue cheese. Whisk together the dressing ingredients until combined. XOXO San How do you make Chopped Wedge Salad? I fed my family with it and then took it to a dinner I was attending with some friends and it served us all.Īnything with bacon is a usually a win with the kids and if I can use this Chopped Wedge Salad to get them to eat their veggies, then I am one happy camper.Įnjoy your greens friends. This salad serves enough for 10-16, depending on the age of the people eating this salad. I added spinach for color and nutrition and the kids, well they didn’t even notice. I would much rather serve this in a bowl and call it good, which is what gave me the idea for this Chopped Wedge Salad. The kids (or even myself) cutting up the lettuce is not a pretty sight. Serve with remaining blue cheese and chives. Toss lettuce, tomatoes, and bacon with vinaigrette season to taste. Stir in 1/2 cup cheese and chives, then season with salt and pepper. Then discover more great food to eat around the world. 1 head iceberg lettuce roughly chopped 1 large tomato diced 2 green onions thinly sliced 4 strips bacon cooked and crumbled 1 1/2 cups blue. Whisk together vinegar and oil in a bowl. Be sure to read to the end for a bonus salad that may surprise you. The only complaint I have about a wedge salad is the fact that we make a mess every time – literally. Grab a fork and join us as we reveal our picks for the 33 best salads in the world. It is one of the few ways I will eat iceberg lettuce. I love a good wedge salad with crisp iceberg lettuce. Remove the outside leaves, typically those leaves are somewhat thin and slightly wilted, or excessively dirty. The gobs of bacon and cheese definitely help, since those are two things that our family loves. Step 1: A wedge salad starts with a full head of ice berg lettuce. He is very particular about Ranch dressing. My hubby is not a huge fan of salad unless it is drenched in homemade Ranch dressing. The smoky flavors of grilled shrimp and corn in this healthy chopped salad recipe are a tasty match for the creamy cilantro dressing. As the kids get older they are broadening their plate with things like veggies, but this wasn’t an easy thing. I love salad! For the rest of the family, this is taking some “work”. 1x 2x 3x 1 head iceberg lettuce washed (outer leaves removed) cup blue cheese dressing cup quartered cherry tomatoes about 1. Dress it up or down, either way, the entire family will love this salad. He “glanced at the menus of the 32 most popular steakhouses in Chicago (according to Google and Yelp), and they all had a wedge salad.” Michael Jordan’s was the one exception to his observation since that steakhouse had taken the dish off of its ever rotating menu.Jump to Recipe Chopped Wedge Salad is a simple green salad, fully loaded with bacon & blue cheese. However, we’ve noticed that the salad has wedged its way on to practically every steakhouse menu from sea to shining sea.Ĭhicago Tribune restaurant critic Nick Kindelsperger noticed too. But we don’t really know exactly where the iceberg wedge salad originated. It’s believed that iceberg lettuce gained its name because of the way it floated on pools of ice and the cold water used to keep it fresh. Iceberg may not be the sexiest lettuce but it rises to the occasion in the wedge salad. Cabbage, broccoli and even asparagus are forms of the lettuce plant. Plus, the variety of lettuces is prolific. This history is plausible considering that lettuce grows easily in temperate climates. Historians claim to trace variations back to the Egyptians, the Romans and the Greeks. We ate this classic version in Pittsburgh.Īs with most food histories, the wedge salad’s origin is mysterious and most likely dates back thousands of years. History of the Wedge Salad The wedge salad is popular throughout America. We instead celebrate the classic American dish as it was meant to be eaten with iceberg lettuce in the starring role.ĭiscover more classic American dishes. We don’t add any bonus bits in our wedge salad recipe.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |